The real taste of
Gujarati snacks

The Taste of
Charotar

Janki started with a simple idea: bring the authentic flavours of Charotar's home kitchens to every corner of India. Our snacks are made by skilled hands using age-old recipes, the same way grandmothers have been making them for decades.

From the finest urad dal for Mathiya to heritage grain varieties for our Papdis — every ingredient is carefully sourced and every batch is made fresh. No shortcuts, no compromise.

When you open a packet of Janki snacks, you're not just eating — you're tasting a piece of Gujarat's culinary heritage.